Green Bean Casserole

Green Bean Casserole

Prep Time: 5 minutes

Cook Time: 35 minutes

Total Time: 40 minutes

Yield: 6

Serving Size: 1/6 of casserole

Calories per serving: 4

Sodium per serving: 4

Green Bean Casserole

Ingredients

  • 1 (10 ounce) can Campbell's Healthy Request Cream of Mushroom Soup
  • 3/4 cup skim milk
  • 1/4 teaspoon black pepper
  • 2 (14.5 ounce) cans cooked cut green beans
  • 1 1/3 cups French's French Fried Onions, divided

Instructions

  1. Mix soup, milk and pepper in a 1 1/2 quart baking dish. Stir in beans and 2/3 cup French Fried Onions.
  2. Bake at 350 degrees for 30 minutes or until hot.
  3. Stir. Top with remaining 2/3 cup onions. bake 5 minutes or until onions are golden.

Notes

This recipe was taken from: French's French Fried Onions container

It has been adapted to be lower in Points Plus/Smart Points.

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